As part of the Barilla Pasta Championship Asia, six (6) exceptional chefs from across the Philippines gathered on June 5, 2025, at the De La Salle–College of Saint Benilde School of Hotel, Restaurant, and Institution Management for a one-of-a-kind culinary showdown. IMAGE from Philippine Primer The event served as a vibrant stage for each chef to demonstrate their skill, passion, and unique interpretations of pasta dishes. Among the participants were some of the Philippines’ most promising culinary talents, each representing renowned dining establishments. IMAGE from Philippine Primer IMAGE from Philippine Primer The lineup included Manuel Valila of Dough and Grocer, Joshua Alfonso of Tartufo Ristorante, Karl Vincent Manlapaz of Mama […]
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